Drink Series 1: What Is a Cream Top Soda and Why It’s Popular

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• Cream top soda is a layered beverage that combines carbonated soda with a smooth cream foam floating on top. Its popularity has grown rapidly in cafés, dessert shops, and modern beverage brands due to its unique texture, visual appeal, and versatility.
  Unlike traditional mixed drinks, cream top soda focuses on contrast. The soda base provides freshness and effervescence, while the cream topping adds richness and a soft mouthfeel. As the drink is consumed, the two layers gradually blend, creating a balanced and enjoyable experience.
  Another reason for its popularity is customization. Cream top soda can be made with different soda bases such as lemon, cola, fruit soda, or sparkling water, and paired with various cream styles including vanilla cream, lightly sweetened cream, or cheese-style foam.
  From a business perspective, cream top soda is attractive because it is simple to prepare, visually striking, and easy to standardize. This makes it suitable for both independent cafés and large beverage chains.
  As consumers continue to seek drinks that are both refreshing and indulgent, cream top soda has become a signature option on many modern drink menus.

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